Hommage
- Grape varietySyrah
- ClassificationVin de France
- VinificationWhole bunch maceration for 6 to 8 days. Pumping over throughout the maceration and punching down at the end of alcoholic fermentation. Malolactic fermentation in barrels.
- Ageing500-litre oak barrels of 3 to 5 uses for 1 year.
- BottlingAt the estate
- Ageing potential4 to 6 years
- Serving temperature13 to 15°C
